Nutter Butter Mummies
White Chocolate Almond Bark
Chocolate Almond Bark\
Nutter Butter Cookies
Candy Eyes (Mini M&M's could be substituted)
Melt both of your almond bark candies in separate containers according to package instructions. Once smooth and melted, dunk and cover your Nutter Butter cookies in the chocolate. Set on a wax paper covered surface to harden. In the meantime, spoon your melted white chocolate into a Ziploc bag. Snip a corner, and squeeze the white chocolate in lines back and forth across your chocolate Nutter Butters.
Keep going to achieve a wrapping effect on your cookie; it shouldn't take long for your cookie to become mummified. Make sure to leave a small space for your eyes. Attach the eyes with a drop of white chocolate on the back. Voile', an adorably, spooky, oh so cute mummy!
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